Rhubarb

Fresh rhubarb from my mother in laws yard delivered to my door.
Boiled with water and some organic sugar in my grandmother Katherine's large pot.
A beautiful stew of rhubarb warm and pink.
Served over vanilla frozen yogurt with a touch of bright organic cinnamon on top.
A moment to my self while I savor it.

I adore rhubarb season:)

TTFN